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Chinese cuisine

Easy

Shrimp And Asparagus Stir Fry

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Shrimp And Asparagus Stir Fry

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Quick, easy, and delicious, this Shrimp And Asparagus Stir Fry is perfect for those busy weeknights. It’s also an easy stir fry that you can quickly prep ahead of time for the whole week!

Recipe

PRE TIME: 5 min

COOKING TIME: 15 min

TOTAL TIME: 20 min

2 SERVING

Ingredients:

10 oz. Shrimps, Medium Size, Peeled and Deveined
5.5 oz. Asparagus, Cut into About 2-Inch-Long Pieces
1 tbsp. Cooking oil
1 tsp. Soy Sauce
1 tbsp. Oyster Sauce
2 tbsp. Cooking Wine

Directions:

Step 1

Step 1

1

In a large skillet over medium-high heat, add about 1 tbsp oil.

Step 2

Step 2

2

Add shrimps, soy sauce and oyster sauce, and stir fry until shrimps are almost cooked through.

Step 3

Step 3

3

Add cooking wine and asparagus. Stir and cook until the asparagus is tender-crisp.

Step 4

Step 4

4

Enjoy!