Pork Rib and Sausage Rice l Recipe You Can Make in a Rice Cooker

Name: Pork Rib and Sausage Rice l Recipe You Can Make in a Rice Cooker
Prep time: 25 min
Cook time: 35 min
Total time: 1 h
Yield: 4 servings
Cuisine: Chinese
Ingredients: 10 oz. Pork Rib; 1 tsp. Garlic, Minced [Marinade]; 1 tsp. Green Onion, Chopped [Marinade]; 1 tbsp. Cooking Wine [Marinade]; 1 tbsp. Soy Sauce [Marinade]; 0.5 tbsp. Oyster Sauce [Marinade]; 1 tbsp. Starch [Marinade]; 1 tsp. Sugar, A Pinch [Marinade]; 2 tbsp. Cooking Oil [Marinade]; 2 cup Round Grain Rice; 1 cup Long-grain Fragrant Rice; 3 cup Water; 1 count Tomato; 1 tsp. Black Pepper; 1 cup Chinese Sausage, Sliced; 0.5 cup Green Peas; 0.5 cup Corn Kernel; 1 tbsp. Cooking Oil [Sauce]; 1 tsp. Garlic, Minced [Sauce]; 0.5 cup Shallots, Diced [Sauce]; 1 cup Water [Sauce]; 1 tbsp. Soy Sauce [Sauce]; 0.5 tbsp. Oyster Sauce [Sauce]; 0.5 tsp. Sugar [Sauce]; 1 tbsp. White Vinegar [Sauce]; 1 tsp. Red Chili [Sauce]; 4 tbsp. Green Onion, Chopped [Sauce]

Chef John Zhang

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Pork Rib and Sausage Rice l Recipe You Can Make in a Rice Cooker

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With a few ingredients added to your rice cooker, you can cook a delicious meal at once. Follow Chef John’s recipe and you’ll want to make again and again!

Recipe

PRE TIME: 25 min

COOKING TIME: 35 min

TOTAL TIME: 1 hr

4 SERVING

Ingredients:

10 oz. Pork Rib
1 tsp. Garlic, Minced [Marinade]
1 tsp. Green Onion, Chopped [Marinade]
1 tbsp. Cooking Wine [Marinade]
1 tbsp. Soy Sauce [Marinade]
0.5 tbsp. Oyster Sauce [Marinade]
1 tbsp. Starch [Marinade]
1 tsp. Sugar, A Pinch [Marinade]
2 tbsp. Cooking Oil [Marinade]
2 cup Round Grain Rice
1 cup Long-grain Fragrant Rice
3 cup Water
1 count Tomato
1 tsp. Black Pepper
1 cup Chinese Sausage, Sliced
0.5 cup Green Peas
0.5 cup Corn Kernel
1 tbsp. Cooking Oil [Sauce]
1 tsp. Garlic, Minced [Sauce]
0.5 cup Shallots, Diced [Sauce]
1 cup Water [Sauce]
1 tbsp. Soy Sauce [Sauce]
0.5 tbsp. Oyster Sauce [Sauce]
0.5 tsp. Sugar [Sauce]
1 tbsp. White Vinegar [Sauce]
1 tsp. Red Chili [Sauce]
4 tbsp. Green Onion, Chopped [Sauce]

Directions:

Step 1

Cut pork ribs into small pieces.

Step 2

Combine pork ribs with pork rib marinade in a large bowl, mix until pieces are coated with the marinade, and set to marinate for 2 hours.

Step 3

Slice the sausages.

Step 4

Add both rice into the rice cooker and mix thoroughly; add water. Place a small tomato at the center on top of rice, add a pinch of black pepper, and stir a few times;

Step 5

Put in the following one by one to form a pie sections pattern: sausage slides, peas, corn kernels, and marinated pork rib. Close the lid and cook accordingly.

Step 6

In the meanwhile prepare the rice sauce, heat up a cooking pan, add 1 tablespoon cooking oil, garlic, and onion, fry until fragrant.

Step 7

Add water, soy sauce, oyster sauce, white vinegar, a few pieces of red chili pepper, and green onion. Cook for about 2 minutes. Remove from heat. Put in a bowl.

Step 8