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Dice chicken into 1-inch cubes. Marinate chicken with salt, sugar, pepper, sesame oil, egg and 6 tablespoons of cornstarch for 15 minutes.
General Tso’s chicken is one of the most beloved and well known Chinese-American dishes. Chunks of crispy fried chicken coated in a perfectly balanced sweet and spicy sauce is irresistable. It was first created by Taiwanese chef Peng Chang-Kuei in the 1950’s, but later sweetened to satisfy the American palette. This favorite dish can easily be made at home.Try our delicious recipe that is good enough to beat any take-out.