Chinese Broccoli | Chef John’s Cooking Class

Chef John Zhang

RATING LIKE SAVE PRINT

Chinese Broccoli | Chef John’s Cooking Class

5 stars rating if you like it!

Done

A delicious broccoli dish is both satisfying and nutritious. With Chef John’s Supreme Soy Sauce recipe and these easy steps, you will be able to make one of the best broccoli dishes ever.

Recipe

PRE TIME: 10 min

COOKING TIME: 10 min

TOTAL TIME: 20 min

2 SERVING

Ingredients:

9 oz. Chinese broccoli
⅛ tsp Salt
2 tbsp Chef Made Supreme Soy Saucesee 'Chef John's Supreme Soy Sauce' Video
1 tbsp Green onion, chopped
½ half Red bell pepper, sliced
2 tbsp Olive oil

Directions:

Step 1

Peel the steamed part of Chinese broccoli that is without leaves attached. Then shape it like a pencil.

Step 2

In a pot over high heat, bring enough water to a boil. Add salt and Chinese broccoli then quickly stir for 10 seconds. Remove from the pot and drain.

Step 3

Place the Chinese broccoli on a serving plate, drizzle Chef John's Supreme Soy Sauce ( Please refer to "Chef John's Supreme Soy Sauce" video for recipe) on top and sprinkle chopped green onion with shredded red bell pepper.

Step 4