Delicious and savory, this Chinese Bacon Fried Rice is a popular fried rice dish in Shanghai, China. Chef John shows you how to make the Chinese Bacon (salted pork belly) from scratch.
Get Chef John’s Chinese Salted Pork recipe here.
Chinese Bacon Fried Rice
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Recipe
PRE TIME: 10 min
COOKING TIME: 15 min
TOTAL TIME: 25 min
4 SERVING
Ingredients:
- 3 oz. Chinese Bacon
- 2 oz. Rice
- 5 oz. Bok Choy
- 1 tsp. Salt
- 1 oz. Pork lard
- 1 tsp. White pepper
- 1 tbsp. Cooking wine
Directions:
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