Braised Chicken Leg Quarter with Rice

Name: Braised Chicken Leg Quarter with Rice
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 1 tbsp. Cooking Oil; 2 large Chicken Leg Quarters; ㅤ Seasoning; 1/4 tsp. Salt; 1/4 tsp. Ground Black Pepper; 2 stalks Green Onion; 8 slices Ginger, Sliced; 1 tbsp. Mirin; 3 tbsp. Soy Sauce; 1 tbsp. Rice Wine; 2 tbsp. Rock Sugar; 1/2 cup Water; ㅤ ㅤGarnish; 1/4 tsp. White Sesame Seeds

Chef John Zhang

RATING LIKE SAVE PRINT

5 stars rating if you like it!

Done

A delicious savory chicken leg with rice is a suitable meal for lunch or dinner. The seasoning from the chicken complements the texture of the rice. The dish is both frangrant and appetizing.