French cuisine

Easy

Almond Tuiles

Name: Almond Tuiles
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: French
Ingredients: 2 large Egg white; 2 tbsp. Granulated sugar; 2 tbsp. All-purpose flour; 1 tbsp. Melted butter; ⅓ cup Sliced almonds

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Almond Tuiles are a great easy snack that you can make for yourself or family and friends. Its crispy enough to satisfy all your cravings and the almonds will add a nice crunchy touch. You likely have all the ingredients already! Follow along for a quick and fool proof dessert.

Recipe

PRE TIME: 15 min

COOKING TIME: 20 min

TOTAL TIME: 35 min

4 SERVING

Ingredients:

2 large Egg white
2 tbsp. Granulated sugar
2 tbsp. All-purpose flour
1 tbsp. Melted butter
⅓ cup Sliced almonds

Directions:

Step 1

Preheat the oven to 280°F/140°C.

Step 2

In a bowl, whisk together egg white, sugar and flour. Add the melted butter and whisk gently until no lumps.

Step 3

Scoop a tablespoon of the mixture on a baking tray lined with baking paper. Spread the mixture in a round shape. Place sliced almonds on the top. Bake for 13-15 minutes.

Step 4

Take the almond crisp out and let them cool on a rack. Enjoy!