Knife Skills
9 video lessons 17 mins total
8/9
1 How To Keep Your Knife Sharp & Knife Safety 2 min
How To Keep Your Knife Sharp & Knife Safety
Now Playing
2 How to Use a Chinese Chef’s Knife 1 min
How to Use a Chinese Chef’s Knife
Now Playing
3 Slice Ginger in Diamond Shape
Slice Ginger in Diamond Shape
Now Playing
4 Slice Beef for Tender & Juicy Stir-Fry 2 min
Slice Beef for Tender & Juicy Stir-Fry
Now Playing
5 Dice: Tomato
Dice: Tomato
Now Playing
6 Mince: Ginger 2 min
Mince: Ginger
Now Playing
7 Julienne: Potato 1 min
Julienne: Potato
Julienne is a technique that's used to cut food into matchstick-sized pieces. Even though potatoes ...
Now Playing
8 Carving Cut: Squid and Slinky Cucumber 3 min
Carving Cut: Squid and Slinky Cucumber
Now Playing
9 Carrot Flowers & Shiitake Hanagiri 2 min
Carrot Flowers & Shiitake Hanagiri
Now Playing
Classlist

Carving Cut: Squid and Slinky Cucumber

Chef John Zhang
Chef John Zhang
Watch this lesson in...
Knife Skills
Knife Skills
17 mins total
More Classes
Mini Fried Rice Class
Mini Fried Rice Class
33 mins total
5 Versatile Sauces That Make Everything Better
5 Versatile Sauces That Make Everything Better
25 mins total
Authentic Chinese Cooking
Authentic Chinese Cooking
198 mins total
Teaches Authentic Chinese Restaurant Recipes
Teaches Authentic Chinese Restaurant Recipes
96 mins total